Steel Paella Pan Suitable For Induction – L'Española

Introducing the premium Garcima Steel Paella Pan, designed specifically for use on induction cooktops. Made from high-quality steel, this paella pan delivers excellent cooking performance, ensuring even heat distribution for perfect paella every time. The durable enamel coating also makes it resistant to scratches and
Introducing the premium Garcima Steel Paella Pan, designed specifically for use on induction cooktops. Made from high-quality steel, this paella pan delivers excellent cooking performance, ensuring even heat distribution for perfect paella every time. The durable enamel coating also makes it resistant to scratches and easy to clean. Suitable for use on all types of induction cookers, as well as gas and electric stovetops, this versatile paella pan is available in a range of sizes to suit your needs. Its wide base and shallow sides make it perfect for cooking paella, risotto, stir-fry, and other one-pan meals. The Garcima Steel Paella Pan is not only a high-quality cooking tool, but it's also a beautiful addition to any kitchen. Its classic Spanish design and polished finish make it an elegant serving dish for any occasion. Garcima Paellero Propane Gas Burner Compatibility ▼ Burner Compatible Paella Pans Incompatible Paella Pans Garcima Paellero ref 350 22, 24, 26, 28, 30, 40, 42, 46, 50 cm 32-38 cm Garcima Paellero ref 400 28, 30, 32, 34, 36, 46, 50, 55 cm 38, 40, 42 cm Garcima Paellero ref 450 20, 22, 24, 26, 28, 30, 36, 38, 40, 42, 46, 55, 60, 65 cm 32, 34, 50 cm Garcima Paellero ref 500 38, 40, 42, 46, 60, 65, 70 cm 50, 55 cm Garcima Paellero ref 600 28, 30, 32, 34, 36, 46, 50, 55, 70, 80 cm 38, 40, 42, 60, 65 cm Garcima Paellero ref 700 38, 40, 42, 46, 60, 65, 70, 80, 90 cm 50, 55 cm

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Classic-style paella pan made from carbon steel. Oven-safe and induction compatible. Season before using; not dishwasher-safe. Dry immediately after hand-wash to avoid rusting. Diameter with handles is 29 in. Made in Spain. Professional Quality. Perfect for traditional Spanish paella Dual zinc handles Ideal heat dispersion Carbon steel Classic paella is best when made in a traditional paella pan.

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